Electric Smoker Comparison Chart
Electric Smokers give you that slow-smoked pit barbecue taste in a convenient, easy to use form that is set it and forget it. They use less wood and give you a consistent temperature when compared to charcoal grills. Electric smokers come in many different sizes and configurations so we'll break down the top features to help you choose the best electric smoker for you.
| Smoker | Programmable |
Control Type |
Meat Probe |
Temperature Range |
# of Shelves |
Cooking Area |
Cooking Capacity |
Made in the USA |
Warranty | ||
|---|---|---|---|---|---|---|---|---|---|---|---|
|
|
Yes |
Digital |
Yes |
140°F - 300°F |
4 |
1008 sq in. |
50 lbs |
Yes |
2 Year Limited |
||
|
|
Yes |
Digital |
Yes |
140°F - 300°F |
3 |
756 sq in. |
35 lbs |
Yes |
2 Year Limited |
||
|
|
Yes |
Digital |
Yes |
140°F - 300°F |
2 |
504 sq in. |
25 lbs |
Yes |
2 Year Limited |
||
|
|
No |
Manual |
No |
140°F - 250°F |
3 |
588 sq in. |
25 lbs |
Yes |
2 Year Limited |
||
|
|
Yes |
Digital |
Yes |
100°F - 400°F |
4 |
685 sq in. |
40 lbs |
No |
1 Year Limited |
||
|
|
No |
Manual |
No |
100°F - 350°F |
4 |
685 sq in. |
40 lbs |
No |
1 Year Limited |
||
|
|
No |
Manual |
No |
100°F - 250°F |
4 |
1296 sq in. |
80 lbs |
No |
2 Year Limited |
||
|
|
No |
Manual |
No |
100°F - 250°F |
3 |
588 sq in. |
35 lbs |
No |
2 Year Limited |
||
|
|
No |
Manual |
No |
100°F - 250°F |
2 |
312 sq in. |
23 lbs |
No |
2 Year Limited |
||
|
|
No |
Manual |
No |
100°F - 250°F |
2 |
351 sq in. |
20 lbs |
Yes |
90 Days |
>
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